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Dining at the Disney Yacht Club is the ideal blend of upscale and convenient, with plenty of options. Fitting with the feel of the resort, the dining locations have that county club vibe, even the quick service spots. All the while, the food is high quality and delicious!
The Disney Yacht Club also shares a few of our favorite dining locations with its sister, the Disney Beach Club. Get the best of both worlds with dining at this resort, Yacht Club providing class and Beach Club providing fun.
Table of Contents
- Disney Room Service
- The Market at the Ale & Compass
- Bars and Lounges
- Ale & Compass Restaurant
- Yachtsman Steakhouse
Shared Dining with the Disney Beach Club
The Galley is Always Open! – Disney Resorts Room Service
Enjoy a meal in the quiet and privacy of your own room with the Disney Resorts Room Service, excellent food options delivered right to your door. Just press “Dining Options” on your in-room phone, place an order, and the food comes to you.
At the Yacht Club, you’ll find typical Disney food options along with some nautical favorites, fitting with the theme of the resort. A delicious lobster and corn chowder or yummy local baked fish are perfect for seafood-lovers, or splurge on a fabulous Maine lobster roll. If you prefer landlubber cuisine, a brick lemon-herb chicken or a bacon cheeseburger will match your tastes. Buffalo wings and fries are always a good choice too if you need something quick and simple. Kids have plenty of their favorite options as well, like chicken nuggets and cheeseburgers.
There are also some awesome dessert options on the menu! If you missed the chance to hit Beaches & Cream, you can order ice cream up to your room. You can even get an entire cake to share, which is nice for a special occasion.
An 18% gratuity, $5.00 delivery charge and 6.5% sales tax will apply to all delivery orders.
The Market at Ale & Compass
Open for breakfast, lunch, and dinner, The Market at Ale & Compass is the main quick service dining option at the Disney Yacht Club. Simply referred to as The Market, you can get a fast and filling meal any time of the day, and take a few minutes to peruse the souvenirs in the adjoining shop.
Especially if you’re in a hurry, The Market is a great place to take advantage of Mobile Order. This awesome service allows you to use the My Disney Experience app to order ahead at quick service locations. That means your food will be ready when you arrive! Pick up your food as you walk in, and head right back out, or stay and enjoy your meal. Either way, it will save you the time of waiting for the food to be prepared.
One of our go-to items at any quick service location is the Breakfast Bowl, with scrambled eggs, a Mickey waffle, bacon, and potato barrels (tater tots). I like to get these sorts of combo meals because they are easy to split, and definitely filling. A top tip is to avoid overeating, especially at breakfast, so splitting this meal is ideal. Also available, try different breakfast sandwiches and a healthier egg-white wrap if you want something of your own. Plain Mickey waffles are always a delicious option!
Snacks are well stocked at The Market, so pick up fruit, yogurt, or milk and cereal if you like to breakfast light. Plenty of yummy treats await you at the bakery as well, the chocolate-hazelnut croissant being one of my breakfast favorites.
Don’t forget to fill your mug with coffee, juice, tea, or milk!
Lunch and Dinner
For these times, a variety of hot or cold sandwiches and salads make for nice, light meals. The Cuban sandwich is one of the most popular hot items, with ham, slow-roasted pork, Swiss cheese, pickles, mayonnaise, and mustard all on a hoagie roll served with house-made chips. You can also grab a foot-long chili-cheese hotdog, similar to the gourmet hotdogs served at the Beach Club Marketplace.
Cold sandwiches are great to grab in the morning to take to the parks, or to bring out to eat by the pool. You could even pick one up before you leave, giving you a portable lunch if you’re driving home. Among these are the roast beef sandwich, slices of roast beef topped with horseradish cream, caramelized onions, and arugula all on multigrain bread. Vegetarians will love the roasted vegetable sandwich with roasted Portobello mushrooms, zucchini, red bell peppers, and cauliflower dressed with roasted red pepper hummus, topped with slices of fresh tomatoes and grilled onion served on herb Focaccia bread. Both sandwiches come with house-made chips.
Kids have the additional options of grilled cheese, macaroni and cheese, a ham sandwich, and an Uncrustable. The children’s meals come with a choice of sides and beverage, making these items a great deal.
The bakery is open all day, so don’t forget to snag something sweet! Sticky buns, chocolate twists, and brownies are all amazing. The bakery also has seasonal cupcakes, each with their own amazing flavor profile and fun decoration!
In the evening, stop by The Market for a variety of beer and wines, which you can enjoy there or take back to your room. If you want something to go, I suggest getting a bottle of wine rather than wine by the glass. You’ll have it for your whole trip, and get more value for your dollar.
Bars and Lounges
There are two main lounges at the Disney Yacht Club – the Ale & Compass Lounge and the Crew’s Cup Lounge. Both are excellent places to relax in the evening, and enjoy a delicious beverage. These are both full bars, so only overage guests are permitted.
The Ale & Compass Lounge
Grab a drink while you wait for your Ale & Compass reservation, or simply lounge in the relaxed atmosphere. The Ale & Compass Lounge is ideal for a relaxing evening or quick bite, all while enjoying a refreshing drink. Opening at 4:00pm and staying open until 10:00pm, this lounge is a great place for an evening hangout.
Healthy-sized appetizers comprise the food options, giving you filling snacks or lighter meals, depending on your plans. Items like the Parker House rolls with assorted spreads – bacon jam, pub cheese, and citrus butter – are great if you just want something to nibble while you drink. Flatbreads and a bacon cheeseburger are perfect for dinner in the lounge, both options are full sized meals.
In addition to the full-bar offerings, the Ale & Compass Lounge has several original cocktails. A twist on a class, the Maple Old Fashioned will give you that New England feeling. Made with Jim Beam Black Extra-aged Bourbon, maple syrup, orange juice, and angostura bitters, this is a great way to change up your regular. For those in a spicy mood, try the Spicy Pomegranate Margarita. Mix Tequila, Ancho Reyes Chile liqueur, pomegranate juice, and simple syrup together to create a zesty and delicious cocktail! A squirt of fresh lime juice on the top adds a bit of tang and cuts the heat.
Enjoy nonalcoholic mixers as well, like a grapefruit spritzer and the No-Kick Mule, just with ginger beer and lime.
Crew’s Cup Lounge
Outside the Yachtsman Steakhouse, the Crew’s Cup Lounge is a nice alternative if you can’t get a reservation at the steakhouse. The Crew’s Cup is also a good place for one of those appetizer as dinner nights, when you’re up to your ears in delicious (but rich!) Disney food.
On the appetizer menu, share a savory and delightful charcuterie and cheese board, coming with different accompaniments depending on the season. For something a little more substantial, the prime rib sliders are perfect, topped with horseradish cream and served on house-made onion rolls. Jumbo shrimp cocktail are always a great option as well, a light snack with just enough protein to get you to your next meal. Have the shrimp with the Yachtsman signature bread to round out a meal.
Crew’s Cup also offers full entrees, so you can add this to your dinner spot list. After 5:00pm, you can get an amazing ten-ounce prime rib, served with mashed potatoes and horseradish cream. For something a little different, try the Twice-fried Green Circle Chicken. Smoked Feta spoon bread and chicken croquettes come with pickled rhubarb and fiddlehead ferns, an interesting take on fried chicken.
You’ll come for the food, but stay for the drinks! Along with an extensive beer, wine, and bourbon selection, Crew’s Cup offers a large variety of signature cocktails. Literally Walk the Plank with an amazing blend of rye whiskey, orange juice, almond liqueur, and lemon juice garnished with Maraschino cherries. Combine the elements of country and tropical vacation with a Whiskey Breeze – Jim Beam Black Extra-aged Bourbon, Cointreau, and lime juice shaken with guava and mango for that aloha vibe. You could also choose to drink your dessert with the Godiva Chocolate Martini. A divine concoction, this martini mixes Godiva chocolate liqueur, Stoli Vanil vodka, Bols White Crème de Cacao, and Frangelico. This sweet treat will warm you from the inside out!
Ale & Compass Restaurant
Available for breakfast and dinner, the Ale & Compass Restaurant is a great option for a nice family meal. Especially if you’re looking for a quality table service breakfast, you have to try out the Ale & Compass!
Think breakfast favorites, with an upgrade. The American Breakfast has the right balance of breakfast foods – two eggs any-style, breakfast potatoes, and choice of breakfast meats. Eggs benedict get the added decadence of smoked pork loin, along with herbs and spices in the hollandaise sauce.
While these dishes are amazing, the quick bread breakfast items change the game. No plain French toast here, but instead, we see salted-caramel apple French toast. Two massive pieces of French toast, sliced horizontally, and stuffed with delicious caramel apples. A buttery brown sugar crumble and salted-caramel drizzle tops the slices, completing the picture. However, that isn’t the end. The Dark Chocolate Waffles are to die for! Three thick, circular waffles hold a dried cherry compote, on top of which sits huge dollops of espresso-mascarpone cream, finished with chocolate shavings. It’s a good thing these richly incredible waffles come with a side of breakfast meat to cut through the sweet deliciousness!
For your kiddos, they can get their favorites Mickey waffles or blueberry pancakes if in the mood for something sweet. Scrambled eggs and a mini-breakfast sandwich are great options if they want a savory dish instead.
As always, I recommend splitting an adult meal between two kids. Especially if they want to try something like the chocolate waffles or the French toast, the split is perfect. It actually works out to be cheaper than a kid’s meal!
Ale & Compass does specialty brunches for Easter and Mother’s Day, a great way to treat yourself or Mom! Going to be dining at the Disney Yacht Club during these holidays? You might want to consider an Ale & Compass brunch.
A great mix of surf and turf, Ale & Compass has a dinner menu that will please everyone in your group. To start your meal, try the amazing lobster and corn chowder or roasted garlic shrimp, both coming with house-made items to dip. Smaller plates are available in the form of salads and flatbreads, both meat and vegetables options to fit all dietary needs.
Of the main plates, our favorites would have to be the New England Seafood Pot Pie, braised short ribs, and the brick lemon chicken. For the potpie, it is stuffed full of a plethora of different seafood – shrimp, scallops, lump crab, and the catch of the day. Mixed in are pearl onions, peas, and potatoes, all coated in a creamy seafood cream sauce. The flaky pastry on the outside completes this delectable dish. The short ribs are fall-apart tender, accompanied by a flavorful roasted vegetable mash and barbecue demi sauce for dipping. Alongside the lemon chicken, you’ll love the duck fat-roasted potatoes and veggie sauté. Add truffle fries with a house-made shallot mayo for extra decadence!
If that weren’t enough, the three dessert options will send you right over the edge. Completely plant-based, the mango torte layers mango mousse and spiced lemon pound cake, covered with fresh berries and a raspberry sauce. You could also try the warm apple cobbler served with frozen vanilla custard, or a rich flourless chocolate cake covered in chocolate ganache and offset by a coffee Chantilly cream. Basically, if you’re not rolling out of Ale & Compass, something went wrong with your meal!
Kids have the ability to build their own meals, choosing from a selection of main dishes and sides. Kids that are more adventurous might like the pasta Bolognese or catch of the day, while a cheeseburger is there to save the day for pickier eaters. Side options include sautéed broccolini, macaroni & cheese, corn, and red potatoes, and kid approved! The side menu includes two dessert options – mini ice cream sandwiches and honey-marshmallow s’mores. Kids can choose to get one savory side and one sweet, working their dessert into the price of their meal.
Open only for dinner, the Yachtsman Steakhouse is the signature dining experience at the Disney Yacht Club. Designed to be elegant, upscale, and a true yacht-country club experience, this steakhouse has high quality dishes and a fabulous atmosphere. Yachtsman Steakhouse even has a dress code, heightening the fancy feel of the restaurant.
I recommend making this a date night or adults-only meal. Of course, you can bring your kids, but they need to adhere to the dress code as well. Between that and the sophisticated style of the place, you need to decide if this is the best place to bring your kids.
Yes, they even refer to the stages of the meal as courses!
First course items include steakhouse staples like a wedge salad, Caesar salad, and French onion soup, all of which are perfect ways to start your evening. If you want to try something a little different, consider the Ahi tuna tartare with a poke vinaigrette and wasabi, or the creamy lobster bisque. You could also get a charcuterie or cheese board to share if you don’t want to fill up before the main meal.
Chef’s Signature Offerings
These three dishes come recommended by the Yachtsman’s chef, and designed to be truly delicious experience. The first is the Chilled Captain’s Tower, a combination of jumbo shrimp, mussels, oyster shooters, scallop ceviche, and charred octopus salad. As the name suggests, the tower is served cold, and is ideal for the true seafood lover. If you prefer your seafood hot, I recommend you try one of the Land and Sea entrees instead.
Both of the other signatures dishes are made to share between two people. The first is a 28-oz prime porterhouse steak, 21-Day dry-aged, with accompaniments of bone marrow, green onion brioche bread, garlic butter, and your choice of two sides. Second is the Chilled Admiral’s Tower, and upgraded version from the Captain’s Tower. In addition to the Captain’s Tower seafood, the Admiral’s Tower also has Maine lobster, snow crab, and tuna tartare. Again, this item is served cold.
It is a steakhouse after all, and these steaks are the main event. Filet mignon, prime rib, rib-eye, and New York strip all come cooked to order, with their own incredible seasonings and sauces to bring out the flavor of the meat. Of these, the filet mignon is my personal pick, covered in a cognac-truffle butter that adds to the unctuous nature of the steak.
Each steak comes with your selection of mashed potatoes, potato-leek gratin, sweet potato casserole, house-made French fries, or broccolini. You can also choose to add to your meal one of the signature Steakhouse Sides – truffle macaroni & cheese, creamed spinach, loaded hasselback potato, house-made truffle fries, or braised mushrooms. I suggest getting the broccolini with your meal (you’ll be glad for a vegetable!) and then adding one of the richer steakhouse sides.
Yachtsman Steakhouse offers further enhancements if you want to add to the luxurious nature of your meal. Get your steak Oscar-style, with asparagus, lump crab meat, and a rich béarnaise sauce. You can also add a half lobster, bone marrow, or thick-cut bacon for a little extra richness.
Land and Sea Entrees
Here’s where the hot, succulent seafood pairs with the delicious steakhouse offerings. Whole Maine lobster and Georges Bank Scallops are paired with incredible sauces and accompaniments to bring out their delicate flavors. If you want something unique, you might enjoy the Cervena Elk from the land side, with a parsnip puree and blueberry sauce.
You can also add the bone marrow or half a lobster to the items, or get them Oscar-style.
Yachtsman has several amazing desserts, but my picks would be the chocolate lava cake and the banana bread pudding. Using high quality chocolate, this lava cake is unlike any you’ve ever had. In addition the cake itself, it comes with a refreshing coconut ice cream to cut through the richness and is topping with a raspberry-Chambord Sauce and gingersnap crumbs.
The banana bread pudding is warm, comforting, and delicious. Caramelized bananas have the right touch of sweetness, as does the caramel rum sauce on top. A side of butter pecan ice cream ties the whole dessert together.
Disney Yacht and Beach Club Dining
While two separate resorts, the Disney Yacht Club shares a few dining locations with the Disney Beach Club. Of course, if you’re staying at either, it is easy to pop over to the other resort to enjoy the dining options. After all, the resorts share a pool area, they’re that close together!
However, two dining spots are right in the middle of the Disney Yacht & Beach Club that you’ll want to check out!
Hurricane Hanna’s Waterside Bar and Grill
Out by the pool, Hurricane Hanna’s is the main pool bar and eatery for Stormalong Bay. This is a great place for you to get a poolside lunch or refreshing beverage, especially if you don’t want to have to trek back to your room. Don’t let the fact that this is a pool bar fool you, Hurricane Hanna’s has some delicious options!
Much like other pool bars, Hurricane Hanna’s has lighter fare, which is what you want out of a meal by the pool. Grab a cool Greek or Caesar salad, perfect for a hot day and a light lunch. If you want to make your salad a bit more substantial, you can add chicken for that extra protein. The rest of the savory items are sandwiches, again ideal for poolside eating. The Italian Focaccia and turkey and Swiss sandwiches are both delicious, but our favorite is the seafood roll. Fresh seafood comes tossed in a citrusy mayo dressing, with just the right amount of zing. All three sandwiches come with house-made chips, which gives just the right touch to the meal.
What would a bar be without amazing drinks! Hurricane Hanna’s has two specialty cocktails you’re going to love – the Category 5 and Storm Chaser. Category 5 has that pirate feel that will have you singing Yo-ho, yo-ho, a pirate’s life for me! With Captain Morgan spiced rum, crème de banana, peach schnapps, you’ll be feeling the island vibes in no time; add in a mix of orange and pineapple juices and a splash of grenadine to balance out the drink. If that wasn’t enough, the Category 5 also comes with a float of Gosling’s 151 Rum.
Meanwhile, the Storm Chaser is made with vodka, Bacardi superior rum, blue curacao, and sweet-and sour. A splash of Sprite brings a touch of sweetness and effervesce for a tropical buzz. Between these drinks and the beaches of Stormalong Bay, you’ll forget you’re not on a cruise!
Aside from these drinks, enjoy plenty of other cocktails on the rocks or frozen, as well as a wide variety of beer and wines. We recommend the Sunshine Margarita, a Disney poolside staple, or the Frosé, a frozen concoction of rosé mixed with vodka. Both are refreshing, and perfect for a sunny day by the pool.
For the kids and nondrinkers in your group, there are sweet and cool smoothie options as well as some virgin version of your favorites.
Beaches & Cream Soda Shop
Beaches & Cream Soda Shop has been one of my favorites for as long as I can remember, and it is still one of my favorite places to visit. I can’t tell you how many fond memories I have of sitting out in front of the quick service window, waiting for our No Way José to appear. And then watching it disappear in a matter of minutes! Our family is decided ice-cream lovers, and Beaches & Cream never disappoints.
Beaches & Cream opens every day at 11:30am, providing a place to get a fun and delicious diner meal for lunch or dinner. You can always skip straight to dessert…many people do! Beaches & Cream is also open until 9:00pm, making it a great place to stop after a day at Epcot or on a walk around the boardwalk. This is usually when we stop by, after touring through the other resorts in the area or playing a round of mini-golf. It’s a great way to finish an evening!
Beaches & Cream has a reputation for fantastic and fanciful desserts, but that’s not all there is to this location. The menu features delicious savory foods as well, combining diner favorites with a touch of table service sophistication. A nostalgic, 1950s diner feel makes this bright and fun location just a great place to hang out. Especially with the recent remodel, the larger space and new décor adds something to the atmosphere.
Start with a classic cheeseburger, grilled cheese, or French dip sandwich. You could also go for two of the most popular items, the cheddar bacon-ranch chicken sandwich or house-made Reuben. It wouldn’t be a diner if you couldn’t get French fries or onion rings on the side, but Beaches & Cream added tater tots to their menu with the reopening! All your favorite loaded fry options now come in tot form, so if you’re a tot lover, you have to check these out.
Even though they are not listed on the menu right now, in the past Beaches & Cream has had a variety of salads to balance out the sandwich options, as well as a few seafood dishes. What’s great about Disney dining is that they are always rotating your options to keep things fresh, so be on the lookout for new additions!
You can always swing by the pickup window and take your lunch back to the pool, or enjoy your meal at the limited outdoor seating. However, if you definitely want to sit inside for the whole experience, a reservation is a must. Beaches & Cream is quite popular!
Soda Shop Marvels
Alright Mom, I had my dinner, now can I have dessert?
These incredible sweet treats will have you feeling like a kid again, and cause the actual kids in your group to go bananas!
To begin, you can get a classic strawberry shortcake or brownie a la mode. While both are delicious, these items are definitely elsewhere around Disney World, so we suggest going for one of the unique options that makes Beaches & Cream special. You’ll find these delicious delights on the Sundaes on the Beach section of the menu, and you’re going to be overwhelmed by your choices!
As I mentioned before, we are partial to the No Way José, an out of this world peanut butter and hot fudge masterpiece that features both chocolate and vanilla ice cream. Not enough? How about some chocolate pieces and whipped cream on top? Perfect.
The Fudge Mud Slide and Snickers Sundae are both similar to the No Way José, with three scoops of ice cream each, covered in chocolate, and topped with cookie pieces and Snickers bars respectively. You can also go for classics like a banana split or three-scoop sundae, giving you the chance to build your own delicious dessert
Even with all these other choices, the real star of this show is the infamous Kitchen Sink. Getting its name from the phrase “everything but the kitchen sink,” you won’t believe it until you see it. With eight scoops of ice cream, all the toppings in the store, huge chunks of cake, and an entire can of whipped cream, this sundae is no joke. The menu says that it serves four, but it really feeds more like six or eight. Recently, Beaches & Cream has added a Chocolate Lovers and Neapolitan option as well, which focuses more on these flavors.
Grabbing something to go? You can get a plain scoop of hand-dipped ice cream on cone or in a cup, or slurp up a rich milkshake. These are great if you’re planning to eat or drink as you walk, while meeting the need for a sweet treat.
No matter what dining option you choose at the Disney Yacht Club, you’re going to leave satisfied…and wanting to come back for more!
Grace Hoyos, Staff Writer
Grace is a life-long lover of all things Disney, particularly the parks at Walt Disney World. She is also an avid Disney Cruise Line enthusiast who regularly dreams of the white sands of Castaway Cay. Grace loves the fact that her Disney trips give her time to spend with her family, enjoy incredible food, and try new experiences.